Border Sampler – Nutrition Facts
Nutrition Facts
Serving Size:
1
Serving
Amount Per Serving
Calories 2000
% Daily Value*
206%
Total Fat 134g grams
295%
Saturated Fat 59g grams
Trans Fat 2g grams
95%
Cholesterol 285mg milligrams
178%
Sodium 4280mg milligrams
36%
Total Carbohydrates 109g grams
36%
Dietary Fiber 9g grams
Sugars 11g grams
Protein 92g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available