Fried Fish – Nutrition Facts
Nutrition Facts
Serving Size:
0.5
fillet
Amount Per Serving
Calories 190
% Daily Value*
15%
Total Fat 10g grams
5%
Saturated Fat 1g grams
Trans Fat 0g grams
12%
Cholesterol 35mg milligrams
10%
Sodium 230mg milligrams
5%
Total Carbohydrates 14g grams
0%
Dietary Fiber 0g grams
Sugars 1g grams
Protein 11g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available