Turkey Bacon Egg & Swiss – Nutrition Facts
Nutrition Facts
Serving Size:
225
Grams
Amount Per Serving
Calories 420
% Daily Value*
34%
Total Fat 22g grams
45%
Saturated Fat 9g grams
Trans Fat 0g grams
55%
Cholesterol 165mg milligrams
28%
Sodium 670mg milligrams
12%
Total Carbohydrates 37g grams
12%
Dietary Fiber 3g grams
Sugars 7g grams
Protein 20g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available