Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1030
% Daily Value*
40%
Total Fat 26g grams
65%
Saturated Fat 13g grams
Trans Fat 0.5g grams
45%
Cholesterol 135mg milligrams
155%
Sodium 3730mg milligrams
45%
Total Carbohydrates 136g grams
36%
Dietary Fiber 9g grams
Sugars 15g grams
Protein 66g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available