Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 650
% Daily Value*
43%
Total Fat 28g grams
65%
Saturated Fat 13g grams
Trans Fat 0g grams
35%
Cholesterol 105mg milligrams
79%
Sodium 1890mg milligrams
20%
Total Carbohydrates 61g grams
24%
Dietary Fiber 6g grams
Sugars 6g grams
Protein 41g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available