Steak – Nutrition Facts
Nutrition Facts
Serving Size:
3.5
oz
Amount Per Serving
Calories 200
% Daily Value*
14%
Total Fat 9g grams
13%
Saturated Fat 2.5g grams
Trans Fat 0g grams
23%
Cholesterol 70mg milligrams
9%
Sodium 210mg milligrams
0%
Total Carbohydrates 1g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 26g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available