Roast Beef & Provolone Sub, Regular – Nutrition Facts
Nutrition Facts
Serving Size:
1
Serving
Amount Per Serving
Calories 460
% Daily Value*
22%
Total Fat 14g grams
25%
Saturated Fat 5g grams
Trans Fat 0g grams
20%
Cholesterol 60mg milligrams
56%
Sodium 1350mg milligrams
18%
Total Carbohydrates 53g grams
12%
Dietary Fiber 3g grams
Sugars 7g grams
Protein 32g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available