Rib Eye Steak – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 700
% Daily Value*
69%
Total Fat 45g grams
95%
Saturated Fat 19g grams
Trans Fat 2g grams
57%
Cholesterol 170mg milligrams
28%
Sodium 680mg milligrams
1%
Total Carbohydrates 4g grams
4%
Dietary Fiber 1g grams
Sugars 3g grams
Protein 68g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available