Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 680
% Daily Value*
38%
Total Fat 25g grams
55%
Saturated Fat 11g grams
Trans Fat 0g grams
35%
Cholesterol 105mg milligrams
106%
Sodium 2550mg milligrams
24%
Total Carbohydrates 72g grams
20%
Dietary Fiber 5g grams
Sugars 8g grams
Protein 44g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available