Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 430
% Daily Value*
23%
Total Fat 15g grams
35%
Saturated Fat 7g grams
Trans Fat 0g grams
22%
Cholesterol 65mg milligrams
67%
Sodium 1600mg milligrams
15%
Total Carbohydrates 46g grams
16%
Dietary Fiber 4g grams
Sugars 5g grams
Protein 26g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available