Italian Sub – Nutrition Facts
Nutrition Facts
Serving Size:
1
Amount Per Serving
Calories 930
% Daily Value*
85%
Total Fat 55g grams
95%
Saturated Fat 19g grams
Trans Fat 2g grams
42%
Cholesterol 125mg milligrams
123%
Sodium 2960mg milligrams
23%
Total Carbohydrates 70g grams
4%
Dietary Fiber 1g grams
Sugars 8g grams
Protein 40g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available