Gluten Sensitive Blue Cheese Ribeye Steak – Nutrition Facts
Nutrition Facts
Serving Size:
1
steak
Amount Per Serving
Calories 1120
% Daily Value*
111%
Total Fat 72g grams
150%
Saturated Fat 30g grams
Trans Fat 0g grams
122%
Cholesterol 365mg milligrams
38%
Sodium 900mg milligrams
0%
Total Carbohydrates 1g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 110g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available