Gluten Free Crust – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 780
% Daily Value*
42%
Total Fat 27g grams
15%
Saturated Fat 3g grams
Trans Fat 0g grams
0%
Cholesterol 0mg milligrams
18%
Sodium 420mg milligrams
38%
Total Carbohydrates 114g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 6g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available