Gluten Free Bun – Nutrition Facts
Nutrition Facts
Serving Size:
1
bun
Amount Per Serving
Calories 280
% Daily Value*
15%
Total Fat 10g grams
15%
Saturated Fat 3g grams
Trans Fat 0g grams
3%
Cholesterol 10mg milligrams
20%
Sodium 480mg milligrams
14%
Total Carbohydrates 43g grams
20%
Dietary Fiber 5g grams
Sugars 6g grams
Protein 6g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available