Fish Filet Sub, 8 inch – Nutrition Facts
Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 760
% Daily Value*
32%
Total Fat 21g grams
15%
Saturated Fat 3g grams
Trans Fat 0g grams
33%
Cholesterol 100mg milligrams
52%
Sodium 1240mg milligrams
35%
Total Carbohydrates 104g grams
16%
Dietary Fiber 4g grams
Sugars 6g grams
Protein 40g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available