Egg Salad – Nutrition Facts
Nutrition Facts
Serving Size:
1
Serving
Amount Per Serving
Calories 240
% Daily Value*
28%
Total Fat 18g grams
20%
Saturated Fat 4g grams
Trans Fat 0g grams
140%
Cholesterol 420mg milligrams
18%
Sodium 420mg milligrams
2%
Total Carbohydrates 5g grams
0%
Dietary Fiber 0g grams
Sugars 5g grams
Protein 12g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available