Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 550
% Daily Value*
42%
Total Fat 27g grams
40%
Saturated Fat 8g grams
Trans Fat 0g grams
28%
Cholesterol 85mg milligrams
44%
Sodium 1050mg milligrams
15%
Total Carbohydrates 44g grams
16%
Dietary Fiber 4g grams
Sugars 5g grams
Protein 33g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available