Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1620
% Daily Value*
134%
Total Fat 87g grams
130%
Saturated Fat 26g grams
Trans Fat 0.5g grams
67%
Cholesterol 200mg milligrams
176%
Sodium 4220mg milligrams
45%
Total Carbohydrates 136g grams
36%
Dietary Fiber 9g grams
Sugars 14g grams
Protein 75g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available