Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1840
% Daily Value*
158%
Total Fat 103g grams
160%
Saturated Fat 32g grams
Trans Fat 1g grams
78%
Cholesterol 235mg milligrams
185%
Sodium 4450mg milligrams
48%
Total Carbohydrates 144g grams
16%
Dietary Fiber 4g grams
Sugars 17g grams
Protein 81g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available