Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1840
% Daily Value*
160%
Total Fat 104g grams
160%
Saturated Fat 32g grams
Trans Fat 1g grams
78%
Cholesterol 235mg milligrams
183%
Sodium 4390mg milligrams
48%
Total Carbohydrates 145g grams
32%
Dietary Fiber 8g grams
Sugars 18g grams
Protein 82g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available