Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1970
% Daily Value*
162%
Total Fat 105g grams
165%
Saturated Fat 33g grams
Trans Fat 1g grams
45%
Cholesterol 135mg milligrams
210%
Sodium 5050mg milligrams
48%
Total Carbohydrates 144g grams
16%
Dietary Fiber 4g grams
Sugars 17g grams
Protein 111g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available