Raising Cane’s Chicken Fingers that are also called Raising Cane’s was started in 1996 in Baton Rouge, Louisiana. It belongs to a fast-food restaurant chain. Todd Graves and Craig Silvey are its founders. The signature dish of Raising Cane’s Chicken Fingers is chicken fingers. The origin of Raising Cane’s name is very interesting, it is named after Graves’ original dog. The operating philosophy of Raising Cane’s restaurants is to provide people with high-quality food.
Raising Cane’s restaurants will not cut corners to add new dishes. The menus they provide are limited, which includes The Box Combo, The 3 Finger Combo, The Caniac Combo, The Sandwich Combo, The Kids Combo, and Tailgate. Each combination has its own characteristics.
Raising Cane’s restaurants will not cut corners to add new dishes. The menus they provide are limited, which includes The Box Combo, The 3 Finger Combo, The Caniac Combo, The Sandwich Combo, The Kids Combo, and Tailgate. Each combination has its own characteristics.