Butter Cake – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 1100
% Daily Value*
112%
Total Fat 73g grams
225%
Saturated Fat 45g grams
Trans Fat 2g grams
105%
Cholesterol 315mg milligrams
27%
Sodium 640mg milligrams
34%
Total Carbohydrates 103g grams
24%
Dietary Fiber 6g grams
Sugars 64g grams
Protein 10g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available