Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 540
% Daily Value*
35%
Total Fat 23g grams
50%
Saturated Fat 10g grams
Trans Fat 0g grams
15%
Cholesterol 45mg milligrams
60%
Sodium 1440mg milligrams
22%
Total Carbohydrates 65g grams
16%
Dietary Fiber 4g grams
Sugars 6g grams
Protein 22g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available