Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1380
% Daily Value*
80%
Total Fat 52g grams
135%
Saturated Fat 27g grams
Trans Fat 1g grams
78%
Cholesterol 235mg milligrams
167%
Sodium 4010mg milligrams
47%
Total Carbohydrates 140g grams
32%
Dietary Fiber 8g grams
Sugars 18g grams
Protein 91g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available