Fried Pickles with Pickled Vegetables – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 1080
% Daily Value*
77%
Total Fat 50g grams
50%
Saturated Fat 10g grams
Trans Fat 0g grams
13%
Cholesterol 40mg milligrams
165%
Sodium 3970mg milligrams
50%
Total Carbohydrates 150g grams
40%
Dietary Fiber 10g grams
Sugars 0g grams
Protein 20g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available