Butter Cake – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 1240
% Daily Value*
115%
Total Fat 75g grams
160%
Saturated Fat 32g grams
Trans Fat 0g grams
58%
Cholesterol 175mg milligrams
15%
Sodium 350mg milligrams
55%
Total Carbohydrates 164g grams
8%
Dietary Fiber 2g grams
Sugars 106g grams
Protein 11g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available