Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 430
% Daily Value*
28%
Total Fat 18g grams
55%
Saturated Fat 11g grams
Trans Fat 0.5g grams
15%
Cholesterol 45mg milligrams
25%
Sodium 600mg milligrams
14%
Total Carbohydrates 43g grams
8%
Dietary Fiber 2g grams
Sugars 4g grams
Protein 22g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available