Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1310
% Daily Value*
88%
Total Fat 57g grams
180%
Saturated Fat 36g grams
Trans Fat 2g grams
53%
Cholesterol 160mg milligrams
77%
Sodium 1850mg milligrams
44%
Total Carbohydrates 133g grams
20%
Dietary Fiber 5g grams
Sugars 16g grams
Protein 65g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available