Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1310
% Daily Value*
88%
Total Fat 57g grams
180%
Saturated Fat 36g grams
Trans Fat 2g grams
53%
Cholesterol 160mg milligrams
75%
Sodium 1790mg milligrams
45%
Total Carbohydrates 134g grams
36%
Dietary Fiber 9g grams
Sugars 17g grams
Protein 66g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available