Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 540
% Daily Value*
28%
Total Fat 18g grams
45%
Saturated Fat 9g grams
Trans Fat 0g grams
20%
Cholesterol 60mg milligrams
78%
Sodium 1880mg milligrams
19%
Total Carbohydrates 58g grams
28%
Dietary Fiber 7g grams
Sugars 5g grams
Protein 38g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available