Ruby Tuesday is an American restaurants, originally founded by Samuel E. Beall III in 1972, which mainly sells American cuisine. The name of this restaurant was derived from a song which was popular among people in the initial phase of this restaurant. Ruby Tuesday provide customers with primarily American cuisine including pasta, soups, pork ribs, seafood, all-natural chicken, steak with “Smart-Eating” characteristics. Ruby Tuesday will meet your needs according to your requirement. The entire menu will adjust as far as possible based on allergen-sensitivity information and nutritional request. As the need for quality foods and drinks is higher, Ruby Tuesday have changed drink recipes since 2011, adding mixer alternatives and healthier liquor.