Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 560
% Daily Value*
31%
Total Fat 20g grams
45%
Saturated Fat 9g grams
Trans Fat 0g grams
20%
Cholesterol 60mg milligrams
83%
Sodium 2000mg milligrams
21%
Total Carbohydrates 62g grams
28%
Dietary Fiber 7g grams
Sugars 5g grams
Protein 33g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available