Sweet Cream Cupcake – Nutrition Facts
Nutrition Facts
Serving Size:
123
g
Amount Per Serving
Calories 390
% Daily Value*
32%
Total Fat 21g grams
75%
Saturated Fat 15g grams
Trans Fat 0g grams
10%
Cholesterol 30mg milligrams
6%
Sodium 135mg milligrams
16%
Total Carbohydrates 48g grams
8%
Dietary Fiber 2g grams
Sugars 44g grams
Protein 5g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available