Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 360
% Daily Value*
15%
Total Fat 10g grams
23%
Saturated Fat 4.5g grams
Trans Fat 0g grams
17%
Cholesterol 50mg milligrams
55%
Sodium 1310mg milligrams
15%
Total Carbohydrates 46g grams
16%
Dietary Fiber 4g grams
Sugars 5g grams
Protein 23g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available