Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 640
% Daily Value*
34%
Total Fat 22g grams
55%
Saturated Fat 11g grams
Trans Fat 0g grams
35%
Cholesterol 105mg milligrams
76%
Sodium 1820mg milligrams
23%
Total Carbohydrates 69g grams
8%
Dietary Fiber 2g grams
Sugars 8g grams
Protein 41g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available