Slow-Cooked Pot Roast – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 590
% Daily Value*
38%
Total Fat 25g grams
50%
Saturated Fat 10g grams
Trans Fat 0g grams
45%
Cholesterol 135mg milligrams
107%
Sodium 2560mg milligrams
13%
Total Carbohydrates 38g grams
16%
Dietary Fiber 4g grams
Sugars 13g grams
Protein 53g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available