Scrambled Eggs (2) – Nutrition Facts
Nutrition Facts
Serving Size:
2
eggs
Amount Per Serving
Calories 200
% Daily Value*
25%
Total Fat 16g grams
0%
Saturated Fat 0g grams
Trans Fat 0g grams
125%
Cholesterol 375mg milligrams
5%
Sodium 125mg milligrams
0%
Total Carbohydrates 1g grams
0%
Dietary Fiber 0g grams
Sugars 0g grams
Protein 13g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available