Rye Bread – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 300
% Daily Value*
22%
Total Fat 14g grams
0%
Saturated Fat 0g grams
Trans Fat 0g grams
10%
Cholesterol 30mg milligrams
23%
Sodium 550mg milligrams
13%
Total Carbohydrates 38g grams
12%
Dietary Fiber 3g grams
Sugars 0g grams
Protein 7g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available