Roasted Turkey – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 740
% Daily Value*
55%
Total Fat 36g grams
45%
Saturated Fat 9g grams
Trans Fat 0g grams
50%
Cholesterol 150mg milligrams
66%
Sodium 1580mg milligrams
23%
Total Carbohydrates 69g grams
32%
Dietary Fiber 8g grams
Sugars 24g grams
Protein 39g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available