Roasted Seasonal Vegetables – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 70
% Daily Value*
6%
Total Fat 4g grams
0%
Saturated Fat 0g grams
Trans Fat 0g grams
0%
Cholesterol 0mg milligrams
4%
Sodium 105mg milligrams
3%
Total Carbohydrates 8g grams
8%
Dietary Fiber 2g grams
Sugars 5g grams
Protein 2g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available