Roast Beef Sub, 11-Inch – Nutrition Facts
Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 1030
% Daily Value*
32%
Total Fat 21g grams
20%
Saturated Fat 4g grams
Trans Fat 0g grams
263%
Cholesterol 790mg milligrams
95%
Sodium 2270mg milligrams
51%
Total Carbohydrates 152g grams
24%
Dietary Fiber 6g grams
Sugars 12g grams
Protein 56g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available