Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 460
% Daily Value*
23%
Total Fat 15g grams
20%
Saturated Fat 4g grams
Trans Fat 0g grams
27%
Cholesterol 80mg milligrams
23%
Sodium 540mg milligrams
15%
Total Carbohydrates 44g grams
16%
Dietary Fiber 4g grams
Sugars 5g grams
Protein 36g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available