Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 410
% Daily Value*
34%
Total Fat 22g grams
50%
Saturated Fat 10g grams
Trans Fat 0g grams
40%
Cholesterol 120mg milligrams
8%
Sodium 180mg milligrams
3%
Total Carbohydrates 8g grams
4%
Dietary Fiber 1g grams
Sugars 5g grams
Protein 46g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available