Ribeye Steak & Enchiladas – Nutrition Facts
Nutrition Facts
Serving Size:
1
Serving
Amount Per Serving
Calories 820
% Daily Value*
57%
Total Fat 37g grams
75%
Saturated Fat 15g grams
Trans Fat 0g grams
68%
Cholesterol 205mg milligrams
92%
Sodium 2200mg milligrams
16%
Total Carbohydrates 48g grams
36%
Dietary Fiber 9g grams
Sugars 9g grams
Protein 74g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available