Rib-Eye Steak Plate – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 1070
% Daily Value*
43%
Total Fat 28g grams
60%
Saturated Fat 12g grams
Trans Fat 2g grams
35%
Cholesterol 105mg milligrams
115%
Sodium 2760mg milligrams
51%
Total Carbohydrates 153g grams
12%
Dietary Fiber 3g grams
Sugars 53g grams
Protein 44g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available