Pot Roast – Nutrition Facts
Nutrition Facts
Serving Size:
0.5
cup
Amount Per Serving
Calories 160
% Daily Value*
11%
Total Fat 7g grams
15%
Saturated Fat 3g grams
Trans Fat 0g grams
18%
Cholesterol 55mg milligrams
13%
Sodium 310mg milligrams
3%
Total Carbohydrates 8g grams
4%
Dietary Fiber 1g grams
Sugars 2g grams
Protein 15g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available