Nutrition Facts
Serving Size:
1
sub
Amount Per Serving
Calories 380
% Daily Value*
32%
Total Fat 21g grams
55%
Saturated Fat 11g grams
Trans Fat 0g grams
35%
Cholesterol 105mg milligrams
80%
Sodium 1910mg milligrams
4%
Total Carbohydrates 13g grams
4%
Dietary Fiber 1g grams
Sugars 5g grams
Protein 34g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available