New York Steak and Eggs – Nutrition Facts
Nutrition Facts
Serving Size:
1
serving
Amount Per Serving
Calories 550
% Daily Value*
35%
Total Fat 23g grams
45%
Saturated Fat 9g grams
Trans Fat 1g grams
155%
Cholesterol 465mg milligrams
25%
Sodium 610mg milligrams
1%
Total Carbohydrates 4g grams
4%
Dietary Fiber 1g grams
Sugars 3g grams
Protein 75g grams
* Percent Daily Values are based on a 2000 calorie diet.
Data not available