All Menu Price

Lighter Side Vegetable Plate Nutrition Facts

Cheddar’s, also known as Cheddar’s Scratch Kitchen, is a restaurant chain of America, with more than 170 locations over 28 states. The restaurant was established in Arlington, Texas in 1979 by Aubrey Good and Doug Rogers. People know Cheddar’s because it provides guests with high-quality food, which are made with fresh and wholesome ingredients from scratch every day. That really takes some time to prepare, so that costumers taste better. With great value, the food deserve good prices.
Cheddar’s provides specials menu every day, varying from family bundles to appetizers, salads & soup, chicken, steaks, house-smoked baby back ribs, seafood, scratch burgers, sandwiches, comfort food, sides, kid’s meals, desserts, drinks & beverages, etc. In-house smoked BBQ ribs, fried chicken tenders, chicken pot pie and honey-butter croissants are many costumer’s favorites.